After selecting a particularly interesting block prior to harvest, the grapes were sampled regularly in order to pick at optimal ripeness. The wine was fermented in old, 300 litre barrels and matured sur lie for a further 6 weeks in the barrels prior to fining and bottling.
Tasting Notes: Complex upfront aromatics displaying tropical citrus and green crispness. Apple tones give way to exciting spice. Durbanville minerality is ever present. Crisp balance of acidity on a creamy palate. This wine will age beautifully.
Bottle size 750 ml Case size 6 x 750 ml Qty. cases produced 60 Qty. cases on offer 40 Alc 12.88 vol% RS 1.82 g/l TA 6.42 g/l pH 3.34
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